Don’t fancy meat? We got you covered
Fresh Lasagna Salad
Layers of crispy romaine leaves, olives, tomato, pasta and Parmesan served with thick tomato dressing.
Waterfall Mushroom and Tofu
Mixed mushrooms and tofu with spicy Eastern style waterfall dressing. Served with sticky rice.
Vegetarian Phad Thai
Fried Thai rice noodle with tamarind sauce, served with crushed peanut and chili flakes.
Vegetarian Tom Yum Noodle
Rice noodle and mixed mushroom in Tom Yum soup.
Penne with Spicy Light Pesto Sauce
Stir-fried penne, asparagus and mixed mushroom with light spicy pesto sauce and sprinkled with almond sticks.
Baked Spinach with Cheese
Cooked spinach leaves with cheese, topped with Mozzarella.
Spicy Vegetarian Spaghetti
Stir-fried spaghetti with mushroom, vegetable, chili, green peppercorn and basil.